Day Trip To Kuala Selangor and Sekinchan, Dining at Bar Beach Grill

September 3, 2013 at 4:34 pm

During the Raya break, we didn’t go for any holidays except for day trips out of town. The 1st one we took was to Kuala Selangor and Sekinchan.

The girls upon knowing we’re going to Kuala Selangor, requested the hubs to stock up on peanuts so we could feed the monkeys. We fed some Silvered Leaf Monkey at the entrance of Kuala Selangor Nature Park sometime last year, and the girls wanted to go to the same spot to find the monkeys.

None were found in the afternoon heat. The girls’ spirit were deflated just for a moment… As we exited the Nature Park, we saw some of them at the foot of Bukit Melawati.

Unlike the common Macaques that we see in KL, Silvered Leaf Monkeys or Silvery Lutong are friendlier and have a more gentle nature. We could almost pat it when we gave them food, and they never grab, only picking the food from our hands.

The baby Silvered Leaf Monkey have golden fur babies, we spotted a couple of them. When they grow older, their fur then becomes silverish grey like their parents.

4 pack of peanuts later, we headed to Sekinchan. Seems that the planting season has just begun.

Some farmers are lucky, such a tranquil place to live in.

We heard of this paddy processing factory, PLS Marketing, that sells pearl grain rice. It’s a big factory which is opened to public, and they have a section which sells the vacuum packed pearl grain rice which is produced in Sekinchan, and also other local Sekinchan produced (vegetable, yam etc). A good place to visit, and to stock up on locally produced rice.

The factory has machinery running which hulled and polished rice, good for the children to see how the rice they eat become that state from a grain. There are lots of stacked bags of rice, which I think make a nice backdrop for photography.

After visiting the factory, we brought the girls to a husk hill, which is formed by all the disposed husk from the factory. From a far, it looked like a sand dune.

The girls had so much fun making ‘husk angels’, rolling on the husks etc.

(Beware! After we’re done here, we were all itchy. Zaria even had an allergy reaction on one of her eye. Both Zaria and I have rashes on our legs which I think was probably caused by some mites on the husks).

(PLS Marketing (M) Sdn Bhd, Lot 9990, Jalan Tali Air 5, Ban 2,, 45400 Kampong Sekinchang, Selangor, Malaysia. Tel : 016-205 6558. A map on how to get there can be found here.)

We then moved on to Redang Beach. A tiny stretch of beach in Sekinchan. It’s of course not as nice as the Redang Beach in Teregganu, but a beach is still a beach, and it drew quite a big crowd during this holiday season.

We wanted to dine at one of the seafood restaurants in Sekinchan, but there’s a new set up at the beach which attracted us. Bar Beach Grill, which is opened by a group of like-minded youngsters who grew up together in Sekinchan.

The place provides you a BBQ stove (with red hot charcoal), table and chairs, and you just have to order the food from them to BBQ. As Sekinchan is a fishing village, our plates of prawns, squid, skates, and clams (lala) were really fresh and nice. No seasoning required, just taste from the sea.

One of the owner and her boy friend entertained us with some songs, and the girls decided to join in too. Zara did her Adele, acoustic version.

And the girls were quite thrilled to be able to cook for us too (fuchuk or bean curd skin being BBQed can be so tasty).

Having dinner at the beach has its advantage. The girls had a chance to explore and pick up some shells at the tide pool nearby while I cooked dinner.

(Bar Beach Grill is located at Redang Beach Sekinchan. Contact : Darren 014-9305724, Jack 016-3443330. Opened during weekends and eve of holidays)

Related Posts Plugin for WordPress, Blogger...