Comments on: Homemade Sandwich Bread Loaf https://mytwogirls.net/?p=8570 WAHM's journey to bringing up two girls Tue, 31 Mar 2015 00:33:38 +0000 hourly 1 https://wordpress.org/?v=6.8.5 By: Adrine https://mytwogirls.net/?p=8570&cpage=1#comment-274263 Tue, 31 Mar 2015 00:33:38 +0000 http://mytwogirls.net/?p=8570#comment-274263 Thanks for sharing! I’ll give it a try one of these days.

]]> By: UC https://mytwogirls.net/?p=8570&cpage=1#comment-271307 Thu, 19 Mar 2015 15:05:12 +0000 http://mytwogirls.net/?p=8570#comment-271307 ‘Sorry, I’m European.’ sorry too much copy and paste. Haha. This sentence was from the author of the recipe.

]]> By: UC https://mytwogirls.net/?p=8570&cpage=1#comment-271305 Thu, 19 Mar 2015 15:02:09 +0000 http://mytwogirls.net/?p=8570#comment-271305 I have this book and have used many of her recipe. Of late I have been making my bread with the following recipe shared by a friend of mine here who is of European-origin:
The measurements are metric. Sorry, I’m European.

500gr all-purpose flour

300ml milk

5 tbsp oil

1 tsp yeast

1 tsp salt

3 tbsp sugar

The milk make the bread soft and doesn’t harden in days. What I love about this recipe is the simplicity. Six ingredients. Healthy and delicious bread. I have been using 50-50 of organic all purpose flour with organic whole wheat flour. To me this recipe is a keeper. Something to share and may you like this recipe as much as me!

Oh this recipe doesn’t need a starter. Just mix everything together with Kitchenaid and use the dough beater to beat the dough for 20 minutes or so, typical of bread making. Then you can either bake in a pullman pan or shape into buns (I usually make hot dog buns with nitrate/nitrite free sausages). Very versatile!

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