Comments on: Homemade Soy Milk / Soya Bean https://mytwogirls.net/?p=1472 WAHM's journey to bringing up two girls Wed, 18 Jun 2014 04:44:35 +0000 hourly 1 https://wordpress.org/?v=6.8.5 By: anemia https://mytwogirls.net/?p=1472&cpage=1#comment-85682 Tue, 15 Sep 2009 04:05:31 +0000 http://mytwogirls.net/?p=1472#comment-85682 Hi…
Soy Milk is very good for health. Soy milk contains only vegetables proteins. Soy milk contains no lactose. Soy milk contains the prebiotic sugars stachyose and raffinose. These sugars boost immunity and help decrease toxic substances in the body. Soy milk contains no hormones and reduces cholesterol. Soy milk is rich in isoflavones, which facilitate reduction of cholesterol, easing of menopause symptoms, prevention of osteoporosis and reduction of risk for certain cancers.

]]> By: Jess https://mytwogirls.net/?p=1472&cpage=1#comment-81551 Thu, 13 Aug 2009 01:37:53 +0000 http://mytwogirls.net/?p=1472#comment-81551 Yup, black bean is so much nicer than normal bean! Try it…

and i did not peel off skin too…cos skin is full of nutrient… 🙂

]]> By: a-moms-diary https://mytwogirls.net/?p=1472&cpage=1#comment-81371 Wed, 12 Aug 2009 05:10:07 +0000 http://mytwogirls.net/?p=1472#comment-81371 Thanks for the recipe and the tips, but it sounds like a lot of hard work 🙂

]]> By: Earthtone https://mytwogirls.net/?p=1472&cpage=1#comment-81195 Tue, 11 Aug 2009 08:57:55 +0000 http://mytwogirls.net/?p=1472#comment-81195 Hi Zara’s Mom, I made this using your instructions and it turned out perfect. Thanks for posting this. Next will try out the okara burger. Just wanna say thanks!

]]> By: malaika's mummy https://mytwogirls.net/?p=1472&cpage=1#comment-80897 Sun, 09 Aug 2009 13:59:43 +0000 http://mytwogirls.net/?p=1472#comment-80897 Agnes, just made my very first batch of soy milk. Thanks a lot for the recipe.

Oppss.. I didnt boil it that long. I guess, I will go and start boiling again…

]]> By: jazzmint https://mytwogirls.net/?p=1472&cpage=1#comment-80580 Fri, 07 Aug 2009 20:22:21 +0000 http://mytwogirls.net/?p=1472#comment-80580 wish thre’s someone that drinks soya in the family, apart fr me and daddy 😐

]]> By: huisia https://mytwogirls.net/?p=1472&cpage=1#comment-80484 Fri, 07 Aug 2009 03:43:22 +0000 http://mytwogirls.net/?p=1472#comment-80484 I have a blender that blend then boil, and even doesn’t need any sieves because the soy pulp has been blended smoothly. Got it from China, it really effortless to prepare a homemade soy milk.

]]> By: michelle https://mytwogirls.net/?p=1472&cpage=1#comment-80349 Thu, 06 Aug 2009 06:31:02 +0000 http://mytwogirls.net/?p=1472#comment-80349 Looks like a lot of work.

]]> By: Pei Sze https://mytwogirls.net/?p=1472&cpage=1#comment-80348 Thu, 06 Aug 2009 04:06:02 +0000 http://mytwogirls.net/?p=1472#comment-80348 Need to remove the skin and need to boil for at least 25mins. I never do soy milk but this is what I read before.

]]> By: aiyu https://mytwogirls.net/?p=1472&cpage=1#comment-80347 Thu, 06 Aug 2009 02:59:01 +0000 http://mytwogirls.net/?p=1472#comment-80347 I would put a small knob of ginger when boiling the milk. Ginger will take away the ‘beany’ smell. 🙂

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